Sugar Sulphur free

      A moment of relief for those dealing with gastrointestinal distress or Asthama that has suphur sensitivity issues leading to allergic reactions such as headaches, hives, asthma attacks, and other respiratory issues on human body. We have suphur free sugar at stores to meet your demand.

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      Sulphur-free sugar is a type of sweetener that is processed without the use of sulfur dioxide or sulphites, which is commonly used in the sugar industry to bleach and refine sugar.The raw juice is extracted from sugarcane or sugar beets.Instead of using sulphur dioxide, the juice is clarified using natural agents like lime and phosphoric acid. This method removes impurities while preserving the natural color and nutrients.The clarified juice is evaporated to form a concentrated syrup.The syrup is then crystallized to produce sugar crystals. Since sulphur is not used, the crystals retain a more natural color and may have a more varied texture.The crystals are dried and packaged without additional chemicals.The natural color and flavor of sulphur-free sugar can enhance the taste of baked goods and other culinary creations, providing a more authentic sweetness.

      Storage Period : upto 24 months

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